Traditional and Mediterranean cuisine
Our hotel-restaurant in La Seyne-sur-Mer highlights traditional, gourmet, generous and Mediterranean cuisine. Homemade cuisine is offered to you, using local produce, seasonal and quality dishes.
- We offer you ephemeral cards which change every week! !
Jonathan Piprot, our chef, will take your taste buds on a journey to the heart of the Côte d'Azur, to offer total immersion in this superb region of France. Reserve your table without further delay!
- I would like to reserve a table: 04 94 94 87 87
The specialties
During your stay in our hotel with seaside restaurant, you may have the opportunity to taste one of our specialties such as fresh fish, mussels grown in Tamaris, a sea parillada, a salad between land and sea, our shellfish and many others.
Our generous cuisine will delight both large and small appetites.